We give a warm welcome to the Pralinomar - Creamy, smooth milk chocolate hazelnut crunch base is topped with a fluffy, dreamy Tahitian vanilla marshmallow and coated in dark chocolate. It's simply irresistible.
Whiskey, Chocolate & The Luck O' The Irish To Ya
Zoe's special medium dark chocolate ganache is infused with our locally made, national award winning, Catoctin Creek Organic Roundstone Rye. You'll find notes of caramel, buttery toffee and a hint of aromatic lemon all wrapped in creamy chocolate deliciousness.
Zoe's Team @ SOBE Food & Wine Festival
A thrill to be at the SOBE with all the VIPs. Here, Martha Stewart, Emeril Lagasse, Anthony Bourdain, Robert Irvine, and Amanda Freitag loving our chocolates.